Union Minister Rajiv Ranjan Singh reviews dairy and livestock development in Sikkim; initiatives focus on Siri breed conservation, scientific pig breeding, artificial insemination and

₹3.75 Crore fisheries projects inaugurated in Sikkim; initiatives focus on organic aquaculture, cold-chain infrastructure, Rainbow Trout marketing and premium fish exports Key Highlights: Soreng district in

The Western India Culinary Association (WICA) hosted a memorable celebration of culinary excellence, bringing together over 200 executive chefs from across Maharashtra, Delhi, Kolkata,

NEW DELHI — On October 2026:The Forum of Indian Food Importers (FIFI), in collaboration with the UK India Business Council (UKIBC) and the UK Government

From culture and cuisine to crafts and community-led journeys, India’s tourism landscape is redefining luxury through experiences that are deeply rooted in place.

Discover how Delhi's iconic hotels showcased Indian hospitality and culinary diplomacy during BRICS 2026, highlighting precision service and cultural richness.

Lively ambience and casual dining, Chili’s fits well every mood and spirit with sizzling Tex-Mex menu.

09th October 2026 Chef, you know when a service is starting to go off the rails. But can you recognise when someone on your team

Revenue up by 20% and EBITDA (Pre-Ind AS 116) up by 281%  (2nd Quarter FY27 Consolidated Results)  Mumbai, 29th October, 2026: Restaurant Brands Asia Limited,

Bengaluru, October 29, 2026: Brigade Group reported improved performance for Q2 FY27 on launch momentum picking up with real estate segment sales for the

Wajeed Bagwan, General Manager at Marriott Executive Apartments, Bengaluru UB City brings over 30 years of rich experience in the hospitality industry across India

Chennai: The Westin Chennai Velachery is pleased to announce the appointment of Avanthika Ramamurthy as its Marketing Communications Manager. In her new role, she