Holiday Inn Gurugram Sector 90 is pleased to announce the appointment of Ajay Kumar
Chef Prince Beniwal, a culinary professional with over 13 years of international hospitality experience
Government focuses on scientific breeding, biosecurity and high-value indigenous species to boost ornamental fish
The partnership demonstrates how post-consumer waste can be repurposed into public infrastructure with opportunities
Mr. Rajeev Kale, President & Country Head – Holidays, MICE & Visa, Thomas Cook
With tourist arrivals rising 51%, the festival brings national tourism stakeholders, tour operators, homestay
India’s proposed full participation in the Southern Indian Ocean Fisheries Agreement aims to expand authorised fishing opportunities, strengthen sustainable marine resource management and improve
New platform features multilingual support through Bhashini, advanced search and simplified navigation, providing stakeholders with easier access to government schemes, livestock health information and
Since 2024, the Sommeliers Association of India has been championing Indian sommelier talent, fostering excellence and creating pathways to national and international recognition. Mumbai, 09th
Appointment to the apex body for hospitality education as the sector’s demand for skilled talent grows New Delhi, 08 October 2026 – The Tourism and
From culture and cuisine to crafts and community-led journeys, India’s tourism landscape is redefining luxury through experiences that are deeply rooted in place.
Discover how Delhi's iconic hotels showcased Indian hospitality and culinary diplomacy during BRICS 2026, highlighting precision service and cultural richness.
30th September 2026 For Deaf Awareness Month, we asked Signs of Good Food about deaf culture in the kitchen. They are showing how much deaf
Authored Article By Maj Gen (Dr) Rajesh Chopra, AVSM (Retd), Director General, The Indian Malt Whisky Association (IMWA) Festivals in India have always been occasions
Hilton Hyderabad Genome Valley Resort & Spa Hilton’s 2027 Trends Report reveals a broader shift in how Indians are travelling, moving beyond curated perfection to
• 53% of surveyed developers now have AI agents in production or broad use, led by Thailand (64%), Vietnam (59%) and Singapore (58%) but
Marking another milestone in a career spanning over 18 years across hospitality, engineering, operations and maintenance Chennai, 15 October 2026 : Sheraton Grand Chennai Resort
Marking another step in a career spanning over two decades across hotel operations, pre-openings, renovations, guest experience, and operational excellence. Chennai, 14 October 2026 :
New Delhi, 6th September, 2024: ShepHertz, a leading cloud-based platform that offers scalable infrastructure and advanced
This Diwali, gift something unique to your loved ones - Sonnets by Tata Coffee, a single origin reserve
Industry celebrating World Tourism Day. Industry experts shares views on how tourism plays important
Design First, Sustain Forever: Rethinking Hotel Development
In conversation with Kush Kapoor, CEO, Roseate Hotels and Resorts
In Conversation with Anuradha Venkatachalam, Hotel Captain at Moxy Bengaluru What specific tasks will the robot undertake to boost efficiency and reduce labor at Moxy Bengaluru Airport Prestige Tech Cloud? Our AI-powered robot is all about enhancing efficiency while keeping the Moxy vibe alive. It greets
ZOOP TRANSFORMING TRAIN TRAVEL

