Mumbai, July 10: The Hotel And Restaurant Association (Western India) – HRAWI organized FSSAI’s latest
Here heritage recipes, signature spice blends and time-honoured cooking techniques come together to celebrate
MoFPI-backed Common Incubation Center at VNMKV, Parbhani aims to strengthen food processing, entrepreneurship, farmer
~With 15+ brands across India and a fast-growing international footprint, IndoBevs strengthens its commercial
Ranks #4 worldwide in Cirium's June 2026 On-Time Performance ReportBangalore, 09 July 2026: Air India
Visit Qatar has announced the launch of registration for the inaugural edition of IRONMAN
MoFPI-backed Common Incubation Center at VNMKV, Parbhani aims to strengthen food processing, entrepreneurship, farmer incomes and innovation under the Atmanirbhar Bharat mission.Key HighlightsUnion Food
Five-year collaboration to boost food processing innovation, research, student exchange and global academic cooperation between India and New Zealand.Key HighlightsNIFTEM-Kundli signs a five-year Memorandum
Mumbai, July 10: The Hotel And Restaurant Association (Western India) – HRAWI organized FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC) at The
Hyderabad, July 7, 2026: The Telangana Chefs Association (TCA), affiliated with the Indian Federation of Culinary Associations (IFCA) and the World Association of Chefs' Societies (Worldchefs), celebrated Telangana Chefs Association 7th Anniversary and Safe
Record travel demand is redefining the responsibilities of the tourism industry. As destinations grapple with climate disruption, resource constraints, and changing traveler expectations, industry
As sustainability becomes a defining benchmark for the future of hospitality, industry leaders are urging businesses to move beyond symbolic initiatives and embed environmental
Here heritage recipes, signature spice blends and time-honoured cooking techniques come together to celebrate the stories, flavours, and traditions
'She’s Here' is a bold expression of confidence, rhythm, and intent
LONDON, 10 JULY, 2026 – Hope Street Hotel, Liverpool's independent destination hotel, reported an 18% year-on-year increase in direct revenue as guests increasingly add spa experiences, dining and
The brand projects to reach over 170 outlets pan-India in FY27, expanding its active footprint from current 45 cities across 12 states. NBC showcases a
W Goa is pleased to announce the appointment of CA Girdhar Jangid as Director of Finance. Bringing over 14 years of experience in hospitality
10 July 2026, Goa, India: The Westin Goa is pleased to announce the appointment of Zefan Rodrigues as its new Director of Finance. Bringing
The pandemic has accelerated the growth of the alternative accommodations segment, which is disrupting
New Delhi, 6th September, 2024: ShepHertz, a leading cloud-based platform that offers scalable infrastructure and advanced
New Delhi, 21 October 2024: As Diwali approaches, Bikano, one of India’s leading snack
CAM PHA, Vietnam (July 9, 2026) – Asia's leading architecture, design and hospitality awards
In Conversation with Younis Khan, Hotel Manager, The LaLiT Ashok BangaloreSet amidst 10 acres of lush greenery in the heart of Bengaluru, The LaLiT Ashok Bangalore continues to redefine urban luxury by seamlessly blending heritage, contemporary comfort, and personalized hospitality. As luxury travellers increasingly
"The future of hospitality lies in creating intuitive, intelligent spaces where technology enhances the guest experience without being seen." — Frank Schloeder, Managing Director, Häfele South Asia
Design First, Sustain Forever: Rethinking Hotel Development
In conversation with Kush Kapoor, CEO, Roseate Hotels and Resorts
