Zonal Railways asked to inspect water infrastructure, test quality and fix station-wise deficiencies to ensure safe drinking water for passengers Key Highlights Indian Railways launches a

Railway Board Chairman reviews IRCTC War Room; directs wider camera surveillance, automated Rail Madad complaints and tougher action against catering deficiencies Key Highlights Railway Board Chairman

Mumbai, Sept 01: The Hotel And Restaurant Association (Western India) – HRAWI organized FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC) at The

Mumbai, Sept 01: The Hotel And Restaurant Association (Western India) – HRAWI organized FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC) at The

Record travel demand is redefining the responsibilities of the tourism industry. As destinations grapple with climate disruption, resource constraints, and changing traveler expectations, industry

As sustainability becomes a defining benchmark for the future of hospitality, industry leaders are urging businesses to move beyond symbolic initiatives and embed environmental

A Vibrant Mexican-Southwestern Celebration at POPES’ Southwest Cantina.

 Immersive Experience At Elegant Dining Destination!

Market to grow nearly 4x to USD 1.96 billion by 2031. Organised penetration still under 5 per cent, says India's first owner-focused study of

Key Highlights System-wide sales were Rs. 8,437 million in Q1FY27, growing 18.0% YoY despite passenger traffic being impacted by disruptions arising from the Middle East

Welcomhotel by ITC Hotels, Bengaluru has announced the appointment of Ankesh Kumar as F&B Manager, bringing over 15 years of experience in the hospitality industry

Bengaluru, 4th September 2026: The Leela Palace Bengaluru announces the appointment of Gaurav Ganapathy K as Director of Sales & Marketing. Bringing over 15