With an impressive culinary career spanning nearly two decades, including around 10 years with
Urban Italia, a renowned destination for authentic Italian dining and exceptional hospitality in Dallas,
Month-long campaign to encourage balanced fertilizer use, soil testing and scientific farming practices; initiative
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FY26 revenue rises 69.9 per cent YoY to Rs. 2,346 croreNew Delhi, May 30,
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74% of Indian Organisations Expect Business Travel Growth in the Next 12 Months: Ebix Travels Report
New Delhi, 10th June 2026: India's corporate travel landscape is witnessing a shift as businesses
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Mumbai, June 2026 — Mauritius Tourism Promotion Authority (MTPA) hosted one of its most ambitious trade
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Month-long campaign to encourage balanced fertilizer use, soil testing and scientific farming practices; initiative expected to strengthen India's food ecosystem, rural economy and agri-tourism
Government reviews monsoon preparedness as IMD forecasts below-normal rainfall in 2026; contingency plans, seed reserves and water management measures aimed at protecting farmers and
Initiative aims to unite restaurateurs and hospitality stakeholders across Karnataka under one platformMangaluru, June 4th, 2026: The National Restaurant Association of India (NRAI), the apex
The 41st edition of the biennial Worldchefs Congress & Expo brought the largest global event for chefs to the UK for the first time
Record travel demand is redefining the responsibilities of the tourism industry. As destinations grapple with climate disruption, resource constraints, and changing traveler expectations, industry
As sustainability becomes a defining benchmark for the future of hospitality, industry leaders are urging businesses to move beyond symbolic initiatives and embed environmental
Raj ValivartiCo-founder of FrisslyIn today’s conscious consumption landscape, certifications have become powerful signals of trust. But they also raise a more uncomfortable question—are they
Ashish SaxenaGeneral Manager, Radisson Hotel Delhi MG RoadAt Radisson Hotel, Delhi MG Road, we believe food waste should not be accepted as the
74% of Indian Organisations Expect Business Travel Growth in the Next 12 Months: Ebix Travels Report
New Delhi, 10th June 2026: India's corporate travel landscape is witnessing a shift as businesses seek to balance rising travel demand with greater financial discipline
FY26 revenue rises 69.9 per cent YoY to Rs. 2,346 croreNew Delhi, May 30, 2026: Leading Indian-Made Foreign Liquor (IMFL) manufacturer, Tilaknagar Industries Limited (TI) (BSE:
With an impressive culinary career spanning nearly two decades, including around 10 years with Accor, Chef Anuj brings a wealth of expertise gained from
Deepak brings over 10 years of hospitality experience with renowned brands such as Accor, Marriott and Taj. He has strong expertise in P&L management,
INTERNATIONAL
The pandemic has accelerated the growth of the alternative accommodations segment, which is disrupting
New Delhi, 6th September, 2024: ShepHertz, a leading cloud-based platform that offers scalable infrastructure and advanced
New Delhi, 21 October 2024: As Diwali approaches, Bikano, one of India’s leading snack
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Each and every member of our Beyond Alliance squad treasures relationships above all else.
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INTERVIEWS
In conversation with Kush Kapoor, CEO, Roseate Hotels and Resorts
In Conversation with Anuradha Venkatachalam, Hotel Captain at Moxy BengaluruWhat specific tasks will the robot undertake to boost efficiency and reduce labor at Moxy Bengaluru Airport Prestige Tech Cloud?Our AI-powered robot is all about enhancing efficiency while keeping the Moxy vibe alive. It greets
ZOOP TRANSFORMING TRAIN TRAVEL
In conversation with Girish K Chawla, Head of Professional Business - Signify, Greater India
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