Bengaluru, August 24 2026: Brigade Hotel Ventures Limited (BHVL) has announced the appointment of
BarNaan has appointed Chef Kushal Topo as Pastry Chef, bringing his international pastry expertise,
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From farm incomes and crop insurance to pucca houses, Farmer IDs and women-led enterprises,
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The partnership demonstrates how post-consumer waste can be repurposed into public infrastructure with opportunities
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Delhi Airport-led initiative cuts cargo transit time from 60 hours to 20 hours; network
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A celebration of Jamaica’s heritage, culture and enduring friendship with India brings together diplomacy,
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From farm incomes and crop insurance to pucca houses, Farmer IDs and women-led enterprises, a series of August initiatives underline the Centre’s focus on
‘Three-Bigha’ integrated farming model can generate up to ₹2 lakh annual family income; Centre and Bihar to focus on natural farming, branding and market
Job analysis of six hospitality positions shows some junior, guest-facing staff need stronger English skills than their senior, desk-bound counterparts, a finding hotels can
New Delhi, 19th August 2026: The 7th HAI Hoteliers’ Conclave will be held on 18 September 2026 at Taj Palace, New Delhi. The event
Record travel demand is redefining the responsibilities of the tourism industry. As destinations grapple with climate disruption, resource constraints, and changing traveler expectations, industry
As sustainability becomes a defining benchmark for the future of hospitality, industry leaders are urging businesses to move beyond symbolic initiatives and embed environmental
At The Potbelly, every plate is a page from Bihar's rich heritage, simple, authentic and homestyle flavours
Read time: 7 MinGlobal, 20th August 2026While the latest global estimates of hunger show gradual improvement, progress is too slow and too fragile. How can chefs help
Market to grow nearly 4x to USD 1.96 billion by 2031. Organised penetration still under 5 per cent, says India's first owner-focused study of
Key HighlightsSystem-wide sales were Rs. 8,437 million in Q1FY27, growing 18.0% YoY despite passenger traffic being impacted by disruptions arising from the Middle East
Bengaluru, August 24 2026: Brigade Hotel Ventures Limited (BHVL) has announced the appointment of Vinay Gupta as Chief Executive Officer. In his new role
Fortune Hotels, a member of the ITC Hotels’ Group, is pleased to announce the appointment of Vaibhav Prabhakar Kulkarni as General Manager at Fortune
INTERNATIONAL
The pandemic has accelerated the growth of the alternative accommodations segment, which is disrupting
New Delhi, India | 19.08. 2026: Kronokare Cosmetics Pvt. Ltd. has elevated Suraj Sheoran
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New Delhi, 21 October 2024: As Diwali approaches, Bikano, one of India’s leading snack
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Building on the Legacy of M3M IFC, M3M India Introduces Capital Financial Center –
INTERVIEWS
Duravit India MD Sahyog Bharti Pandita discusses luxury bathroom trends, wellness, sustainability, technology and growth opportunities in India and SAARC.
In Conversation with Mithun Payankool, Resident Manager, The LaLiT Resort & Spa BekalNestled between Kerala’s tranquil backwaters and the Arabian Sea, The LaLiT Resort & Spa Bekal offers a seamless blend of luxury, wellness, and authentic regional experiences. Home to the renowned Swasthya Retreat, the
In Conversation with Younis Khan, Hotel Manager, The LaLiT Ashok BangaloreSet amidst 10 acres of lush greenery in the heart of Bengaluru, The LaLiT Ashok Bangalore continues to redefine urban luxury by seamlessly blending heritage, contemporary comfort, and personalized hospitality. As luxury travellers increasingly
"The future of hospitality lies in creating intuitive, intelligent spaces where technology enhances the guest experience without being seen." — Frank Schloeder, Managing Director, Häfele South Asia
Design First, Sustain Forever: Rethinking Hotel Development
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