Pune Gas proposes India's first LPG Efficiency Policy Recommendations to the Government, calling for a national focus on efficient LPG utilization to safeguard India's

Government highlights phased fund release, modern fishing infrastructure and deep-sea vessel support aimed at boosting seafood production, exports and coastal livelihoods.Key Highlights₹1,240.58 crore approved

Over 5,000 restaurant owners, 70+ industry leaders and 1,500+ brands to explore how AI, automation and technology are shaping thefuture of India's restaurant and

New Delhi | August , 2026: The Tourism & Hospitality Skill Council (THSC), India's premier Sector Skill Council for the tourism and hospitality industry, has

Record travel demand is redefining the responsibilities of the tourism industry. As destinations grapple with climate disruption, resource constraints, and changing traveler expectations, industry

As sustainability becomes a defining benchmark for the future of hospitality, industry leaders are urging businesses to move beyond symbolic initiatives and embed environmental

Authored article by Sandeep Ahuja, Global CEO Atmosphere LivingHospitality has always evolved with the way people live and travel. As patterns of travel have

Here food, music, service and joyful spirit all around creates a rhythm that stays with you for a long time.

Bengaluru, August 5, 2026: Brigade Hotel Ventures Limited (BHVL), reported a consolidated PAT of ₹17 Crore in Q1 FY27 compared to ₹7 Crore in Q1

Total Income up by 41% YoY to Rs. 252 croreEBITDA for Q1 up by 39% YoYHyderabad Park along with resorts businesses deliver best-ever Q1Continued

MYSURU, 05.08.2026 - ibis Styles Mysuru is pleased to announce the appointment of Mr. Naveen Kumar G as Front Office Manager, further strengthening its

In a place where time stands still and freedom shapes every experience, The Nautilus Maldives welcomes the return of Executive Chef Kengo Tomita, whose