‘Hack the Fork’ brings together over 90 innovators from 10 states to develop AI-powered solutions for plant-based foods, fermentation, food safety and sustainable food

Government investment of ₹39,272 crore, 46,500 fisheries infrastructure facilities and support for 2,195 Fisheries Farmer Producer Organisations aim to strengthen processing, cold chains, market

Mumbai, Nov 03: The Hotel And Restaurant Association (Western India) – HRAWI organized FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC) on

New Delhi, 26 October 2026: In a significant step towards strengthening ties between the Indian malt whisky and Scotch whisky industries, the Indian Malt

Mr. Rajeev Kale, President & Country Head – Holidays, MICE & Visa, Thomas Cook (India) Limited - “Long-weekend travel is becoming an increasingly important part

Mr. S.D. Nandakumar, President & Country Head – Holidays & Corporate Tours, SOTC Travel “The Gandhi Jayanti long weekend is giving travellers an opportunity to

Celebrate the rich flavours of Indian cuisine, complemented by authentic recipes at 'Aangan Reloaded', Hyatt Regency New Delhi .

Authored article By – Aditya Sanghi, CEO & Founder, Hotelogix The Indian hotel industry stands at a crossroads. As hotels across categories grow, competition intensifies,

Mumbai, November 3, 2026 – Vietjet has reported strong financial performance for the first nine months of 2026 with consolidated revenue increasing by 41%

●        Total Income for Q2 up by 42% YoY to Rs. 126 crore; H1 up by 41% YoY to Rs. 378 crore ●        EBITDA for

Pune, October 2026:With over a decade of experience across leading international hospitality brands, Rajat Pratap Singh has been appointed as Assistant Food and Beverage

Chennai: The Westin Chennai Velachery is pleased to announce the appointment of Avanthika Ramamurthy as its Marketing Communications Manager. In her new role, she