Union Minister reviews impact of PMFME, PMKSY and PLI initiatives, with focus on farmers, FPOs, women entrepreneurs, food processors and employment generation Key Highlights: Chirag Paswan

Campaign focuses on clutter-free aviation offices, faster grievance resolution and passenger-centric governance Key Highlights: 6,803 physical files and 1,316 e-files reviewed under Special Campaign 5.0. 1,628 physical

New Delhi, 1 October 2026: The Royal Norwegian Embassy and the Norwegian Seafood Council (NSC) hosted a Norwegian seafood dinner on 30 September at

Mumbai, Sept 30: The Hotel And Restaurant Association (Western India) – HRAWI organized FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC) at

Mr. S.D. Nandakumar, President & Country Head – Holidays & Corporate Tours, SOTC Travel “The Gandhi Jayanti long weekend is giving travellers an opportunity to

From digital innovation and smarter destinations to authentic experiences and sustainable growth, tourism is entering a new era of transformation and opportunity.

Celebration At Flow -  A Vibrant Brewery Setting!

30th September 2026 For Deaf Awareness Month, we asked Signs of Good Food about deaf culture in the kitchen. They are showing how much deaf

NISEKO, Japan, October 1, 2026: C9 Hotelworks has released its Niseko Tourism, Hotel and Property Market Review 2026, combining its own market research with

Hilton Hyderabad Genome Valley Resort & Spa Hilton’s 2027 Trends Report reveals a broader shift in how Indians are travelling, moving beyond curated perfection to

We are pleased to announce the appointment of Arman Chaugule as Account Manager, Sales – South Asia, Radisson Hotel Group, effective 12th May 2026. Arman will

Appointment to Strengthen Project Development and Support Portfolio Expansion  New Delhi, 01st October, 2026: Leisure Hotels Group (LHG), North India’s leading experiential resort chain, rooted