Initiative aims to unite restaurateurs and hospitality stakeholders across Karnataka
The 41st edition of the biennial Worldchefs Congress & Expo
HRAWI Organizes FSSAI’s FoSTaC Programme In Mumbai
Mumbai, June 01: The Hotel And Restaurant Association (Western India) – HRAWI organized FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC) at the
NRAI Kolkata Chapter Felicitates Shri Dilip Ghosh and Showcases ‘Sip Smart’ to Advance Responsible Hospitality in West Bengal
Kolkata, West Bengal, 01st June 2026: The Kolkata Chapter of the National Restaurant Association of India (NRAI) hosted a special felicitation evening in honour of Shri
NRAI Kolkata & Reelo Host Session on Sustainable Restaurant Growth Beyond Discounts & Aggregators
Industry leaders discuss customer ownership, retention and building profitable restaurant businesses beyond discount-led growthKolkata, 18th May 2026: The National Restaurant Association of India, in collaboration with Reelo, successfully
NRAI Issues Advisory to Its Members to Conserve Energy
NRAI Encourages Sustainable and Energy-Efficient Practices across RestaurantsNew Delhi, 15th May 2026: The National Restaurant Association of India (NRAI) has encouraged restaurants and food service
NRAI & Reelo to Host Kolkata Session on Sustainable Restaurant Growth Beyond Discounts & Aggregators
‘Stop Renting Customers’ learning session to bring together restaurant owners and operators for conversations around loyalty, profitability and customer ownership’Kolkata, 13th May 2026: The National Restaurant
Nestlé Professional Official Partner of the Bill Gallagher Young Chefs Forum for the Sixth Consecutive Year at Worldchefs Congress & Expo 2026
Paris, France – May 11, 2026 - Worldchefs and Nestlé Professional are delighted to announce that Nestlé Professional will once again serve as the