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Following the announcement by Yum! Brands, Moksh will transition to his new role effective September 7, 2026. In his 16 years with Yum!, Moksh has made significant contributions to KFC’s business and culture. Most

Chef Ashish Joshi has been appointed Executive Chef at Sanjh Restaurant & Bar in Irving, Texas, bringing more than 20 years of culinary and hospitality experience to

A Vibrant Mexican-Southwestern Celebration at POPES’ Southwest Cantina.

BarNaan has appointed Chef Kushal Topo as Pastry Chef, bringing his international pastry expertise, contemporary dessert techniques and extensive experience across leading hospitality establishments

At The Potbelly, every plate is a page from Bihar's rich heritage, simple, authentic and homestyle flavours

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