Since 2024, the Sommeliers Association of India has been championing
Appointment to the apex body for hospitality education as the
NRAI Launches Third Chapter in Maharashtra today, Giving Western Maharashtra’s Restaurant Industry a Stronger Voice
Bringing together restaurant and hospitality stakeholders across six districts to strengthen industry collaboration, address regional challenges and drive growth Kolhapur, October 07th, 2026: The National
NRAI Kolkata’s Fire Safety Connect 2026 Brings Restaurant Industry and Fire Department Together to Address Key Compliance Concerns
Restaurant operators discuss fire safety, NOC, renewal and documentation-related matters with senior officials from West Bengal Fire & Emergency Services Kolkata, October 06th, 2026: The
NRAI Kolkata Brings Restaurants and West Bengal Fire & Emergency Services Together to Address Fire Safety Compliance
Fire Safety Connect 2026 to provide restaurant operators a direct platform to discuss pending fire safety, NOC, renewal and compliance-related matters with senior Fire
Norway and India Mark One Year of Trade Partnership with Norwegian Seafood Dinner at The Royal Norwegian Embassy
New Delhi, 1 October 2026: The Royal Norwegian Embassy and the Norwegian Seafood Council (NSC) hosted a Norwegian seafood dinner on 30 September at
HRAWI’s Latest FoSTaC Programme Organized In Anand, Gujarat
Mumbai, Sept 30: The Hotel And Restaurant Association (Western India) – HRAWI organized FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC) at
PM Modi Underscores HAI & Industry’s Role in India’s Journey Towards Viksit Bharat
New Delhi, September 28, 2026: The Prime Minister has lauded India's hospitality saying that it is rooted in the timeless philosophy of 'Atithi Devo