Lively ambience and casual dining, Chili’s fits well every mood and spirit with sizzling Tex-Mex menu.
Lively ambience and casual dining, Chili’s fits well every mood and spirit with sizzling Tex-Mex menu.
Navratri meals prepared with shuddh ghee and sendha namak to be served on flights from Delhi, Mumbai and Ahmedabad Lounges at Delhi’s Terminal 3, including the flagship Maharaja Lounge, and at Mumbai’s Terminal 2 Adani lounge to serve specially curated festive menu spread Air India, India’s leading
33 B2B interactions connect Scottish seafood producers with Indian importers and distributors to explore sourcing and supply-chain opportunities across the HoReCa sector New Delhi: The Forum of Indian Food Importers (FIFI), in collaboration with the UK India Business Council (UKIBC) and Scottish Salmon, brought together Scottish
Union Agriculture Minister Shivraj Singh Chouhan inaugurates new facilities at ICAR-IIAB through video conferencing as the institute hosts a Pre-Rabi Kisan Goshti for around 1,500 farmers from four Jharkhand districts. Key Highlights ICAR-IIAB organises a Pre-Rabi Kisan Goshti-cum-Agricultural Input Distribution Programme for approximately 1,500 farmers. Union Agriculture Minister
Proposed curricula to emphasise soil health, biological inputs, certification, digital technologies and value chains, with a focus on multidisciplinary education aligned with NEP 2020. Key Highlights ICAR consults industry and academic stakeholders on proposed postgraduate and Ph.D. programmes in Natural Farming. Dr. M. L. Jat calls for
ICAR Director General Dr. M. L. Jat calls for high-quality, domain-specific online courses, timely digitisation and at least two hours of regular learning for every ICAR employee. Key Highlights ICAR reviews the development and digitisation of domain-specific courses for the iGOT Karmayogi platform. Dr. M. L. Jat
ICAR and Ghana’s CSIR-Crops Research Institute will collaborate on agricultural research, high-yielding tomato varieties, tuber processing and post-harvest management, creating opportunities for value addition and food supply-chain development. Key Highlights India’s Indian Council of Agricultural Research (ICAR) signs a five-year MoU with Ghana’s Crops Research Institute (CSIR-CRI). Initial
At the institute’s 7th Convocation, the Union Minister calls on young professionals to become job creators through food technology, innovation and entrepreneurship. Eight meritorious students receive Gold Medals. Key Highlights Union Minister for Food Processing Industries Chirag Paswan highlights the potential of food processing to generate employment,