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Brazilian culinary masterclass combines professional knife training with insights into global cuisine Bengaluru, September 8, 2026: The International Institute of Hotel Management (IIHM) Bangalore, in

New MoU opens doors for student exchanges, joint research, and shared learning between India and Singapore's hospitality education sectors. Pune, India - Dnyaan Prasad Global

21st May, Pune | India:  Dnyaan Prasad Global University School for Hospitality and Tourism by Dr. D. Y. Patil Unitech Society has signed a Memorandum

New Delhi: The Institute of Bakery and Culinary Arts (IBCA), has announced the successful completion of the Pilot Batch at the IBCA in collaboration

SPARK innovation Sphere by Les Roches partners with UN Tourism to mentor and scale winning teams from the National Startup Competition India – 7th May 2026 — Les Roches,

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