As Qatar solidifies its position as a must-visit destination for global travellers, planning a trip to the country has never been more seamless. For
State aims to welcome 10 lakh visitors by year-end; ₹681.16 crore in tourism infrastructure projects under execution as government invites private investment “Civic sense, clean
Chef Ravi Chaudhry has joined Barbeque Nation as Cluster Chef in Noida, bringing experience in culinary leadership, restaurant management and kitchen operations across established
Marking another step in a career spanning over two decades across hotel operations, pre-openings, renovations, guest experience, and operational excellence. Chennai, 14 October 2026 :
With over 15 years of hospitality experience, Siddhartha Tripathi joins Conrad Pune to lead food and beverage operations and strengthen guest experience and business
14th October, 2026, Goa, India: Novotel Goa Panjim is pleased to announce the appointment of Nishant Sharma as Finance Controller. With over a decade
Chef Kundan Kumar Kashyap has been appointed Research & Development (R&D) Chef at Curry Cuisine in Winchester, Virginia, USA. In his new role, he
BENGALURU, OCTOBER 2026: The Leela Palace Bengaluru has appointed Sheric Dorairaj as Director of Spa and Wellness, bringing over 15 years of experience in