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Sangeeth Janan, Assistant Food and Beverage Manager, Crowne Plaza Chennai Adyar ParkDo you feel guests these days are more health conscious? And how has

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It’s the business of hoteliers to offer guests an enchanted surrounding that present a lifestyle maintained with high standards; that includes seamless services and

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Ravi Kumar Annapureddy, Corporate General Manager at Ironhill IndiaPlease share your initiative towards the good health of your staffWe are in the hospitality business,

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Dr. Vikram Kamat, Founder and Chairman The Vitskamats Group.Do you feel guests these days are more health conscious?Yes, people today are not just more

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Rakshit SharmaVice President, Sayaji HotelsWorld Health Organization observed its 75th anniversary today and focused on the theme Health for AllSayaji Hotels celebrated World

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In Conversation with Tejas Panchal, Director of Janshakti IndustriesShare your brand story.Janshakti Industries has been a well-known brand for more than 5 decades.

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In Conversation with Chef Jason of White Plate by Chef Jason Share your brand story.For me, a white plate represents endless opportunities to create,

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In Conversation with Chandan Fogueri & Kundan FogueriThe hospitality sector has undergone a tremendous change in the last few years. Initially for any

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