Since 2024, the Sommeliers Association of India has been championing Indian sommelier talent, fostering excellence and creating pathways to national and international recognition. Mumbai, 09th October 2026: Since its establishment in 2024, the Sommeliers Association of India (SAI) has been building a structured pathway for Indian
09th October 2026 Chef, you know when a service is starting to go off the rails. But can you recognise when someone on your team is reaching their limit? 10 October marks World Mental Health Day, an opportunity to reflect on a familiar reality: professional kitchens are
Two days, more than 50 speakers, 19 sessions. Developers, global brands, lenders and funds moved the branded residences conversation from the logo to the economics underneath it: feasibility, capital, sales velocity and how an asset is run long after handover. MUMBAI, 9 OCTOBER 2026 The Branded
GURUGRAM, 8 OCTOBER 2026: Air India and Air India Express today announced a revision to its fuel surcharge across domestic and select international routes in response to the continued increase in Aviation Turbine Fuel (ATF) prices. ATF prices have witnessed significant volatility in recent months, driven
Appointment to the apex body for hospitality education as the sector’s demand for skilled talent grows New Delhi, 08 October 2026 – The Tourism and Hospitality industry welcomed the nomination of Mr. K.B. Kachru, President, HAI and Chairman – South Asia, Radisson Hotel Group, and Dr.
Orfali Bros is recognised as the first Middle Eastern Two MICHELIN Star globally This year’s edition featured 122 restaurants across 38 cuisines, with a selection that nearly doubled since its debut in 2022 Tresind Studio and FZN Dubai by Björn Frantzén maintain their Three MICHELIN Stars Orfali Bros
Eleven teams from nine hospitality institutes compete in the North Zone round, celebrating India’s regional culinary heritage PHD Chamber of Commerce and Industry (PHDCCI) concluded the North Zone round of आँच – National Young Chef Competition 2.0 at the Institute of Hotel Management (IHM), Shimla, bringing
Mumbai | 7th Oct 2026 The Solvent Extractors’ Association of India (SEA), AWL Agri Business Limited, Solidaridad Network Asia Limited and Bharatkhand Foundation have joined hands to launch “Sarson Sankalp”, a five-year farmer-focused programme aimed at advancing regenerative mustard farming across Bundi, Tonk and Jhalawar districts