New Delhi, July 14, 2022: With a strategic focus to expand the company’s footprint by tapping into the high potential market of New Delhi,

Bangalore 14th July 2022 - Uttam Dey has been appointed as Chef De Cuisine at Hyatt Centric MG Road Bangalore.From the Food capitals of

Article by Mr. Mukesh rakshit, Director of Operations - Sayaji Hotel KolhapurHospitality Industry is a vast segment of the service industry but if we

Meet Ms. Neha Kapoor, who has been recently appointed as the Director of Rooms of JW Marriott Kolkata. She joins the team with over

Mumbai, July 13, 2022: Thomas Cook (India) Limited, India’s leading omnichannel travel services company has partnered with Mastercard and HDFC Bank to launch another

New Delhi, 12th July 2022: ibis India, an Accor group hotel, appoints Supreet Ghai as Culinary Director. A seasoned epicurean with more than 14

Bangalore, India, 13th July 2022: The Leela Bhartiya City Bengaluru announces the launch of their own eminent signature label, Falak, an epitome of passion, research and success.The

National, July 12, 2022: A one-of-a-kind 1975 cask of Ardbeg Islay single malt Scotch whisky, which survived the Distillery’s two brushes with closure, has