June 2026 | New Delhi, India: JW Marriott New Delhi Aerocity is delighted to announce the appointment of Chef Saikat Sarkar as its new Executive Pastry Chef. Bringing over 16 years ofdistinguished experience across luxury hospitality, Chef Saikat joins the hotel’s culinary leadership team with
Chennai, 3rd July 2026: Nestled along the scenic coastline of South India, the newly reimagined InterContinental Chennai Mahabalipuram Resort has announced a series of strategic leadership appointments across its executive team. Bringing together accomplished professionals across operations, culinary, sales and marketing, finance, human resources and guest services, these
Maharashtra, 3rd July 2026: Star Air, India’s fastest-growing regional airline and the aviation arm of the Sanjay Ghodawat Group, has rolled out its monsoon sale, offering travellers a chance to book tickets across its entire domestic network at special discounted fares. With all-inclusive one-way fares
"The future of hospitality lies in creating intuitive, intelligent spaces where technology enhances the guest experience without being seen." — Frank Schloeder, Managing Director, Häfele South Asia
The Indian food service industry is growing rapidly. According to a report by National Restaurant Association of India (NRAI), the food services industry is expected to grow to 7.76 trillion rupees by FY28 at an 8.1% CAGR. The cafés and bars market is predicted is
Two decades after its first Abu Dhabi–Paris service in 2006, Etihad connects the French capital to a network that has grown to 118 destinations NATIONAL, INDIA - Etihad Airways is marking 20 years of flying to France, two decades after it launched its first service to the
TRIVANDRUM, KERALA (02 July 2026) – Hyatt Regency Trivandrum is pleased to announce the appointment of Sajit Sebastian as Director of Sales & Marketing. The appointment further strengthens the hotel's commercial leadership as it continues to expand its presence across business, leisure and MICE segments. Sajit brings
Bengaluru, 2nd July 2026 – Courtyard by Marriott Bengaluru Hebbal is pleased to announce the appointment of Samarth Gangthade as its new Food and Beverage Manager. Bringing over a decade of rich experience in luxury hospitality and Food and Beverage operations, Samarth joins the hotel