ALL-TIME HIGH QUARTERLY RESULTS for Q4FY23NEW PEAK IN QUARTERLY REVENUE AT INR 3.5 BN, GROWTH OF 2.3x YOYNEW PEAK IN QUARTERLY EBITDA AT INR 1.6 BN, GROWTH OF 4.3x YOYNEW PEAK IN ADR AT INR 11,304, GROWTH OF 108% YOYReported Rs 5 billion EBIDTA for
ALL-TIME HIGH QUARTERLY RESULTS for Q4FY23NEW PEAK IN QUARTERLY REVENUE AT INR 3.5 BN, GROWTH OF 2.3x YOYNEW PEAK IN QUARTERLY EBITDA AT INR 1.6 BN, GROWTH OF 4.3x YOYNEW PEAK IN ADR AT INR 11,304, GROWTH OF 108% YOYReported Rs 5 billion EBIDTA for
HRAWI To Take Up Industry’s Concerns With Law Enforcements Agencies; Seeks Stronger Online RegulationMumbai, May 09: The Hotel and Restaurant Association of Western India (HRAWI) has expressed concern over the rising incidences of online hotel rooms booking frauds as well as instances of targeted smear campaigns
Four Seasons Hotel Bengaluru, a leader in luxury hospitality announces the appointment of Vishesh Mahajan as the new Director of Catering. Vishesh is a seasoned leader with a wealth of experience from seventeen years in the hotel industry. In his new role he looks forward
Bangalore 9th May 2023As summer kicks in, so does the build-up to some of the most exciting sporting events around the globe. From watching the gladiators battle it out on the red clay of Roland Garros to enjoying a slice of history with strawberries and
Seaside Finolhu Baa Atoll Maldives is delighted to announce the appointment of Emmanuel Soares as the resort’s new Culinary Director. A passionate and award-winning chef, Emmanuel’s 35 years of experience in the restaurant, catering and hotel business have seen him hold prominent positions in Europe,
8th May, National: Renaissance Ahmedabad Hotel, a lifestyle luxury hotel, part of Marriott International, is pleased to announce the appointment of Halim Khan as their new Executive Chef. With his extensive culinary experience and passion for creativity, Chef Halim is a valuable addition to the
Courtyard By Marriott Shillong announces the appointment of Pawan Kumar as their new Food and Beverage (F&B) Manager at the hotel. An accomplished management professional with a remarkable career spanning over 8 years in food and beverage operations,Pawan has consistently demonstrated a strong commitment to
Hyatt Regency Dharamshala Resort is pleased to announce the appointment of Naveen Kumar as the Information Technology Manager.Before joining Hyatt Regency Dharamshala Resort Naveen was a part of the pre-opening team of Park Inn by Radisson New Delhi.Naveen has joined as the Information Technology