29th October 2024: Founded in 2024, The Sommeliers Association of India (SAI) is dedicated to educating, connecting, and celebrating professionals and enthusiasts in the world of alcoholic and non-alcoholic beverages. With India’s wine consumption growing rapidly, SAI addresses the need for expertly trained sommeliers to support
Mumbai, October 29th, 2024: Courtyard by Marriott Mumbai International Airport is delighted to announce the appointment of Sonal Ram as Marketing and Communications Manager. With over seven years of experience in the hospitality industry, Sonal brings a wealth of expertise in marketing, communications, and event management
Construction Begins for Company’s Next Generation, Ultra Luxury ShipSINGAPORE, 29 October, 2024 - Regent Seven Seas Cruises®, the world’s leading ultra luxury cruise line, has commenced construction on, Seven Seas Prestige™, the ship that transcends luxury, with the vessel’s steel cutting ceremony taking place today at the Fincantieri-Marghera
In conversation with Kush Kapoor, CEO, Roseate Hotels and Resorts
New Delhi, 28th October ‘24: The Republic of Türkiye commemorated its 101st Anniversary with a grand gala hosted at the Ambassador’s residence in New Delhi on 25th October. This year, the significant milestone in the nation’s history was celebrated with elegance and vibrancy, bringing together distinguished
Goa, 28th October 2024 – Goa Tourism’s participation at ITB Asia 2024 has proven to be a successful endeavour, marked by strategic dialogues, high-profile visits, and extensive global networking. The delegation, led by Mr. Suneel Anchipaka, IAS, Director of Tourism, along with Mr. Gavin Dias,
Singapore, 28 October 2024 – Organised by the Singapore Hotel Association (SHA) and supported by the Singapore Tourism Board (STB) as well as Workforce Singapore (WSG), the inaugural Hospitality Exchange held on 3 October 2024 at Hilton Singapore Orchard was a resounding success. The Guest of
National, October 28, 2024: Café Akasa, the onboard meal service of Akasa Air, is excited to launch the third edition of its Diwali special meal to celebrate the festival of lights in the skies. This special meal features Aloo Tikki served with spicy Ragda, accompanied by