August 4, 2022, Bengaluru: JW Marriott Hotel Bengaluru is pleased to announce the appointment of Anuj Joshi as the Director of Loss and Prevention.With over a decade’s experience working with eminent hotels across India, Anuj brings high standard of proficiency in managing security and loss
Jaheer Abbas joins as the Talent & Culture Manager at the hotel Grand Mercure Mysore. In his role, he will be responsible for the talent acquisition & management, employee welfare and engagement. Jaheer brings in over 12 years of experience in the field of Talent
HYDERABAD, AUGUST 3, 2022: TajGVK Hotels & Resorts Ltd. reported its financials for the first quarter of FY 2022-2023 ending June 30, 2022.Reported a revenue of Rs 86.47 Crore, an increase of 246% over Q1 FY 2021-22.Reported an EBITDA of Rs 30.51 Crore in Q1
Bengaluru, 03 August'22: The Black Pearl Marathahalli's Chief Revenue Officer (CRO), Kamal Jalan, is renowned for his prodigious talent in empowering people and enabling transforming performance and achievement. In addition to leading creative initiatives that are meant to advance the restaurant's position, he supervises the
Electric Vehicles are the future as it reduces the emissions that cause environmental changes. EV are still cheaper than Petrol or Diesel cars. Therefore, hotels has taken initiative for EV Charging stations.Noshir A MarfatiaSenior Vice President - Sales & MarketingThe Fern Hotels & Resorts
Ritesh Mishra has been promoted as a Director of Human Resources for DoubleTree by Hilton Jaipur Amer and Hilton Jaipur. In his new role, Ritesh will continue to support as a strategic business partner to the leadership of properties within the cluster and help enhance
FSSAI has launched a nation-wide campaign from 01.08.2022 to 14.08.2022 to check adulteration in edible oils, presence of trans-fatty acids in hydrogenated oils and to crack down on the sale of loose edible oil in the country. Sale of Multi Source Edible Oils without proper
Attributed towards - Vikrant Usgaonkar, Complex Senior Director Talent & Culture at Novotel Goa Candolim and Novotel Goa Resort and Spa.Having begun my journey of 22 years in the hospitality industry in October’1996 right from Goa, I must say a lot has changed and evolved