In Conversation with Anuradha Venkatachalam, Hotel Captain at Moxy BengaluruWhat specific tasks will the robot undertake to boost efficiency and reduce labor at Moxy Bengaluru Airport Prestige Tech Cloud?Our AI-powered robot is all about enhancing efficiency while keeping the Moxy vibe alive. It greets
Authored Article by Mattia Antonio Cianca, Co-Founder and Vice-President of the Sommeliers Association of IndiaIndia’s culinary landscape has undergone a remarkable transformation in recent years. Fine dining restaurants, upscale hotels, and even more casual dining venues are becoming increasingly adventurous in their approach to food
19 September 2024, India: Saudi’s national tourism brand, 'Saudi Welcome to Arabia' will be hosting its first-ever immersive consumer event ‘Spectacular Saudi’, from September 25 to October 2, from 2:00 p.m. - 10:30 p.m. at R2 Ground in BKC, Mumbai. Slated to transport visitors straight to the Heart
Chef, cookbook author and TV personality Sara Moulton and Chef Kathryn Kelly, Oceania Cruises’ Director of Culinary Enrichment, join its esteemed ranksSingapore - 19 September, 2024 - Oceania Cruises®, the world’s leading culinary- and destination-focused cruise line, is delighted to announce the first two members of its Culinary
Open for Sale Today, the Sister Ship to Norwegian Aqua™, Will Debut in March 2026 with Seven-Day Caribbean Voyages from the Cruise Capital of the World – Miami Norwegian Luna™ will ‘Shine Brighter’ with Celestial Hull Art Inspired by the Reflection of Moonlight on the Sea
All India, 18 September 2024: The Jamaica Tourism Industry is rising fast as the island witnesses a strong third and fourth quarter. Jamaica is nearing 2.5 million total visitors for 2024, when considering both stopover and cruise arrivals. It’s a record-breaking total for the island, part
